I went to Kanazawa Mainmon Zushi(金沢まいもん寿司).
It is literally a sushi restaurant
especially “kaiten-zushi”.
About one week ago, the restaurant was
introduced on a famous TV program and the MC praised the restaurant for the
cost and its quality. So I decided to go there with my family. I had never been
to “kaiten-zushi” with my family before because my parents didn’t like it. So I
was a little nervous if they would like the restaurant.
Before I went there, I searched its website
and found a page to make a reservation in advance. At that time, we already had
to wait for about 180 minutes. So we decided to go there around 8 o’clock.
As I arrived there, there were many people
waiting outside of the restaurant though it was a horribly cold night. Of course,
it had a large space for waiting inside of the building but that was not
enough.
After arrived there and waited for about 20
minutes more (about 195 minutes in total), then my number was called and we were
seated.
Unlike other “kaiten-sushi” restaurants I had
ever been to, there were many sushi chefs in the center of the floor so that
when customers had any request, they could ask chefs directly to make for them.
That means, we can eat sushi made by hand, not by machines.
The size of the fish was relatively bigger.
The quality was almost the same as normal sushi restaurants. Of course the
price was much higher than other “kaiten-sushi”.
There were of course some flaws however,
the best point at that restaurant is the atmosphere. All of the workers harked
hard and enjoyed working. I think that is really important to make customers’
special time and memory with special someone.
My parents became to like the restaurant so
I think we will go there someday…?
0 件のコメント:
コメントを投稿